What’s new

Twitter Updates

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    Upcoming Classes

    Specialty Breads

    Next level bread recipes are on the menu in this technique heavy class including Brioche, Kaiser and Molasses style breads. (3 hour class)

    June 26, 2016

    2:00pm

    Young Chef's (Ages 10+)

    Get your kids into the kitchen with these fan favorites made from real ingredients and taste so much better than the freezer!

    June 26, 2016

    2:00pm

    Delicious Dinners - Full Class (Ages 8-11)

    Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

    June 27, 2016

    9:00am